Thursday, September 27, 2012

Indian Cabbage

boil lentils (see lentil curry)
add salt to oil, fry garlic, onion, curry leaves
add lentils
1/2 teaspoon curcuma
add cabbage and slices of fresh chili
fry
add little cocnut milk

Indian Fried Potatoes

mix cubed potatoes and salt
fry potatoes in oil and set aside

heat oil add 1 star aniseed and 2 cloves and 3 cardamom
add 1 onion and curry leaves,
add some ground onion (optional)
add fried potatoes

1/2 tbsp garam masala
1/2 tbsp meat curry powder
some coconut milk

Indian Lentil Curry

Boil lentils with some cloves of garlic and little salt in  water

Boil 1 large cubed carrot and 5 cubed potatoes - until potatoes are soft, put aside

Fry:

  • dried chili, 
  • curry leaves, 
  • onions and 
  • mixed spices: bockshornklee, cumin, black peas, fenugrek


add 1 tomato cubed 1 fresh chili to lentils
add fried spices to lentils, keep oil for potatoes (optional)

mix 1-2 tbsp cumin powder, 1/2 tbsp curcuma,  1-2 tbsp meat curry powder with water
add to lentils


add some coconut milk (optional)
salt to taste